Ingredients
- 1 pear cored and chopped, not peeled
- 2 tablespoons olive oil
- 1/4 cup water
- 1 cup parsley roughly chopped
- 3 cloves garlic pressed
- 1/4 teaspoon sea salt celtic
Nutrition
- Calories : 90 calories
- Carbohydrate : 8 grams
- Fat : 7 grams
- Fiber : 2 grams
- Protein : 1 grams
- SaturatedFat : 1 grams
- Sodium : 160 milligrams
- Sugar : 5 grams
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