Ingredients
- 4 heads garlic peeled, about 30 cloves
- 3 cups vegetable oil
- 1 lemon freshly juiced
- 1 tablespoon kosher salt
Nutrition
- Calories : 1460 calories
- Carbohydrate : 6 grams
- Fat : 163 grams
- Fiber : 2 grams
- Protein : 1 grams
- SaturatedFat : 11 grams
- Sodium : 1800 milligrams
- TransFat : 5 grams
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