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Dukkah & Feta Wrapped with Prosciutto

yield: 4 total time: 85 minutes
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Ingredients

  • 3/4 cup hazelnuts or almonds
  • 1/2 cup sesame seeds
  • 1/2 cup pumpkin seeds
  • 3 tablespoons coriander seed
  • 3 tablespoons cumin seed
  • 1 tablespoon fennel seed
  • 2 tablespoons coarse ground black pepper
  • 2 fleur de sel scant teaspoons, or fine sea salt
  • 1 teaspoon sweet paprika
  • 4 ounces prosciutto
  • 4 ounces feta
  • 20 sage leaves
  • 1/3 cup extra-virgin olive oil
  • freshly ground black pepper

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 40 milligrams
  • Fat : 65 grams
  • Fiber : 19 grams
  • Protein : 27 grams
  • SaturatedFat : 13 grams
  • Sodium : 950 milligrams
  • Sugar : 3 grams
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