Creamy Garlic Sauce

Ingredients

• 1/8 cup olive oil
• 4 cloves garlic finely chopped
• 1 shallot finely chopped
• 1 cup dry white wine
• 2 tablespoons fresh parsley leaves chopped
• 2 tablespoons chopped fresh basil leaves plus sprigs for garnish, optional
• 1 teaspoon dried thyme
• 1 cup heavy cream
• 2 tablespoons olive oil
• 4 large garlic cloves minced
• 1 shallot minced
• 1 cup dry white wine
• 2 tablespoons fresh parsley, chopped
• 2 tablespoons fresh basil chopped
• 1 teaspoon dried thyme
• 1 cup heavy cream

Nutrition

• Calories : 510 calories
• Carbohydrate : 13 grams
• Cholesterol : 130 milligrams
• Fat : 45 grams
• Protein : 3 grams
• SaturatedFat : 23 grams
• Sodium : 45 milligrams
• Sugar : 1 grams