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Copycat Lean Cuisine Chicken Ranch Club Flatbread Melt

yield: 4 total time: 15 minutes

Ingredients

2 flatbread
1 cup chicken strips white meat
1 slice bacon cooked and diced
1/2 tomato diced
2 cheese Mini Babybel Light, shredded
2 tablespoons ranch fat free

Nutrition

Calories : 610 calories
Carbohydrate : 19 grams
Cholesterol : 125 milligrams
Fat : 45 grams
Fiber : 1 grams
Protein : 32 grams
SaturatedFat : 25 grams
Sodium : 980 milligrams
Sugar : 2 grams

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