Shish kebab and shish tawouk

Ingredients

• 10 cloves garlic
• 1 teaspoon sea salt
• 1 lemon
• 1/2 cup olive oil
• 2 tablespoons water
• 1 garlic clove small, mashed
• 1 teaspoon salt
• 1 lemon
• 1/2 Orange
• zest of orange
• 1/2 cup Tahini
• 2 tablespoons full-fat plain yogurt
• 2 pounds boneless chicken breasts cubed
• 10 cloves garlic mashed
• salt
• pepper
• 1 teaspoon cinnamon
• 1 teaspoon allspice
• 1 teaspoon smoked paprika
• 1 teaspoon ground cardamom
• 1 lemon
• 1/4 cup olive oil
• 1/2 cup plain yogurt
• 1 tablespoon tomato paste
• 1/2 cup fresh cilantro finely chopped
• 1/2 cup walnuts finely chopped
• 2 pounds lamb cubed lean, from leg
• 1 teaspoon cinnamon
• 1 teaspoon allspice
• 1 teaspoon ground coriander
• 1 lemon
• 1/4 cup olive oil
• 1 cup dried apricots
• 12 small onions or shallots

Nutrition

• Calories : 1780 calories
• Carbohydrate : 46 grams
• Cholesterol : 315 milligrams
• Fat : 139 grams
• Fiber : 14 grams
• Protein : 99 grams
• SaturatedFat : 36 grams
• Sodium : 1860 milligrams
• Sugar : 8 grams