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Lamb Seekh Kebab

yield: 4 total time: 30 minutes

Ingredients

500 grams lamb mince
1 medium onion finely chopped
5 green chilli finely chopped
1 handful coriander leaf finely chopped
1 inch ginger grated
3 cloves garlic grated
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon Garam Masala
1 teaspoon chilli powder Kashmiri red
salt to taste
1 egg

Nutrition

Calories : 410 calories
Carbohydrate : 9 grams
Cholesterol : 145 milligrams
Fat : 30 grams
Fiber : 2 grams
Protein : 25 grams
SaturatedFat : 13 grams
Sodium : 300 milligrams
Sugar : 4 grams

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