Swedish Shortbread Cookies
yield: 18
total time: 80 minutes
Ingredients
- 16 tablespoons unsalted butter at room temperature
- 1 cup superfine sugar
- 2 eggs separated
- 2 teaspoons vanilla extract
- 4 cups flour
- 1 teaspoon kosher salt
- sugar Pearl, for garnish, optional
Nutrition
- Calories : 230 calories
- Carbohydrate : 29 grams
- Cholesterol : 50 milligrams
- Fat : 11 grams
- Fiber : 1 grams
- Protein : 4 grams
- SaturatedFat : 7 grams
- Sodium : 140 milligrams
- Sugar : 8 grams
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