Spiced Cauliflower & Chickpea Salad with Labneh
yield: 2
total time: 30 minutes
Ingredients
- 1/2 cauliflower chopped into bite sized pieces
- 1 onion halved and finely sliced
- 2 tablespoons curry powder
- 2 tablespoons rice vinegar
- 1 bag baby spinach
- 2 handfuls labneh or thick yoghurt
Nutrition
- Calories : 170 calories
- Carbohydrate : 26 grams
- Cholesterol : 10 milligrams
- Fat : 4 grams
- Fiber : 9 grams
- Protein : 11 grams
- SaturatedFat : 2 grams
- Sodium : 210 milligrams
- Sugar : 10 grams
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