Ingredients
- 1 tablespoon olive oil
- 2 yellow onions medium, diced
- 2 sweet potatoes large, diced
- 2 large carrots diced
- 1 lemon zested
- 1 can chickpeas drained
- 2 teaspoons cumin
- 1 tablespoon turmeric
- 2 tablespoons harissa
- 1/2 teaspoon corriander ground
- 1 tablespoon honey optional
- 6 cups vegetable stock
- 1 bunch parsley or cilantro, chopped
- 1 bunch mint chopped
- labneh
- greek yogurt
- harissa
- croutons or sliced almonds
- lemon wedges
Nutrition
- Calories : 260 calories
- Carbohydrate : 49 grams
- Cholesterol : 5 milligrams
- Fat : 5 grams
- Fiber : 9 grams
- Protein : 8 grams
- SaturatedFat : 1.5 grams
- Sodium : 1470 milligrams
- Sugar : 13 grams
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