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Zucchini Almond Butter Blondies KRISTIN CAVALLARI

yield: 4 total time: 40 minutes
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Ingredients

  • 1 cup creamy almond butter
  • 1 egg
  • 1/2 teaspoon Himalayan salt pink
  • 1/2 teaspoon baking soda
  • 1/2 cup coconut sugar
  • 1/2 teaspoon pure vanilla extract
  • 1/2 cup dark chocolate chips
  • 1 zucchini large, grated

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 55 milligrams
  • Fat : 45 grams
  • Fiber : 4 grams
  • Protein : 13 grams
  • SaturatedFat : 8 grams
  • Sodium : 200 milligrams
  • Sugar : 29 grams
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