Ingredients
- 1 cup butter
- 2 cups white sugar
- 3 eggs
- 1 1/2 teaspoons cream of tartar
- 1 1/2 teaspoons baking soda dissolved in 2 TBSP Milk
- 1 teaspoon salt
- 1 teaspoon vanilla
- 4 1/2 cups flour
- 1/2 pound butter soft, or white, not yellow margarine
- 2 pounds sugar sifted Confectionery
- 1/2 cup cold water
- 1 teaspoon flavoring suggestions are vanilla, peppermint or anise
Nutrition
- Calories : 440 calories
- Carbohydrate : 73 grams
- Cholesterol : 65 milligrams
- Fat : 16 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 10 grams
- Sodium : 390 milligrams
- Sugar : 55 grams
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