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Kotlet, Persian Cutlet

yield: 23 total time: 40 minutes
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Ingredients

  • 3/4 pound extra lean ground beef
  • 1 potato large cooked, about 300 g, peeled, grated on the large holes of a box grater
  • 2 potatoes large uncooked, about 600 g, peeled, grated on the large holes of a box grater
  • 2 eggs
  • 1 onion medium, grated on the small holes of a box grater
  • 1 tablespoon all purpose flour wheat, or breadcrumbs
  • 2 teaspoons turmeric powder
  • cooking oil
  • salt
  • black pepper

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 30 milligrams
  • Fat : 2 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 50 milligrams
  • Sugar : 1 grams
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