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Il Bombardino – Italian Eggnog Drink

yield: 4 total time: 5 minutes
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Ingredients

  • 11/16 fluid ounce eggnog liqueur
  • advocaat
  • 5/16 fluid ounce brandy 10ml / or a very small splash measuring by eye
  • 1 tablespoon whipped cream for topping
  • 1 pinch cinnamon for dusting

Nutrition

  • Calories : 25 calories
  • Carbohydrate : 3 grams
  • Sugar : 2 grams
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