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Perfect King Crab Legs

yield: 4 total time: 20 minutes
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Ingredients

  • 1 tablespoon butter
  • 2 tablespoons minced garlic
  • 3 cups fish stock
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 2 1/2 pounds king crab legs cooked and chilled, and claws, cracked and legs cut in half crosswise
  • 1/2 cup vodka 80-proof, room temperature
  • clarified butter Melted

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 135 milligrams
  • Fat : 11 grams
  • Protein : 55 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 3560 milligrams
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