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Keto Mexican Skillet

yield: 5 total time: 40 minutes

Ingredients

1 pound beef ground
1/2 cup onion diced
1 jalapeno small deseeded and diced
3 tablespoons taco seasoning
4 ounces black olives chopped
1 cup tomatoes diced
10 ounces cauliflower rice frozen
1/4 cup chicken broth
1 cup cheddar cheese or Mexican Blend shredded

Nutrition

Calories : 340 calories
Carbohydrate : 8 grams
Cholesterol : 85 milligrams
Fat : 24 grams
Fiber : 3 grams
Protein : 25 grams
SaturatedFat : 10 grams
Sodium : 550 milligrams
Sugar : 3 grams
TransFat : 1 grams

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Keto Mexican Skillet Recipe