Pressure Cooker Texas Red Chili

Ingredients

• 1 tablespoon vegetable oil
• 5 pounds beef chuck roast cut into 2 inch cubes
• 1 tablespoon kosher salt
• 2 onions medium, diced
• 4 cloves garlic minced
• 2 chipotles en adobo minced, with sauce
• 1/2 teaspoon kosher salt
• 1/2 cup chili powder
• 2 tablespoons cumin
• 2 teaspoons oregano preferably Mexican oregano
• 1 cup coffee or water, or beer
• 14 1/2 ounces crushed tomatoes preferably fire roasted crushed tomatoes
• 1/4 cup masa harina
• 2 limes
• salt
• pepper

Nutrition

• Calories : 910 calories
• Carbohydrate : 21 grams
• Cholesterol : 215 milligrams
• Fat : 62 grams
• Fiber : 7 grams
• Protein : 65 grams
• SaturatedFat : 23 grams
• Sodium : 1680 milligrams
• Sugar : 3 grams