Ingredients
- 1 packet kelp noodles
- 1/2 lemon
- water
- 2 tablespoons pesto vegan
- 1/3 cup sun-dried tomatoes sliced
- 1/3 cup pitted kalamata olives chopped
- 1 cup mixed salad greens
- 1 tablespoon pine nuts toasted
Nutrition
- Calories : 45 calories
- Carbohydrate : 5 grams
- Fat : 3 grams
- Fiber : 2 grams
- Protein : 1 grams
- Sodium : 200 milligrams
- Sugar : 2 grams
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