Ingredients
- 1 cup pecans toasted and cooled to room temperature
- 1 cup organic unsalted butter
- 1/2 cup cane sugar fine grain evaporated, I used Alter-Eco brand
- vanilla extract A splash of
- bourbon A splash of, optional
- 1 1/2 cups whole wheat pastry four
- 1 cup oat flour
- 1/2 teaspoon fine grain sea salt
- powdered sugar organic, for dusting
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