Black Pepper Chicken (Murgh Kali Mirch)
yield: 4
total time: 85 minutes
Ingredients
- 500 grams chicken
- 2 onions
- 1 inch ginger
- 6 pods garlic
- black pepper coarsely ground3 teaspoons
- 1 teaspoon coriander powder
- 1/2 teaspoon chili powder
- 1/2 teaspoon turmeric
- 1 teaspoon lime juice
- 2 green chilies
- 1 tablespoon oil
Nutrition
- Calories : 210 calories
- Carbohydrate : 9 grams
- Cholesterol : 80 milligrams
- Fat : 7 grams
- Fiber : 3 grams
- Protein : 26 grams
- SaturatedFat : 1.5 grams
- Sodium : 100 milligrams
- Sugar : 3 grams
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