Instant-Pot Kale Saag Paneer

Ingredients

• 1 cup paneer Approx 25 small bite size cubes -, / Cottage cheese/ Tofu for vegan version
• 1 bunch spinach Organic
• 1 bunch kale Organic
• 4 green chilli
• 3 tomato / crushed
• 1 onion / chopped
• 1/4 cup curd
• 1 1/2 teaspoons Garam Masala
• 1/2 teaspoon turmeric powder
• 1 cinnamon stick
• 1 teaspoon cumin seeds
• 2 tablespoons fenugreek leaves Dried
• 1 tablespoon ginger garlic paste fresh
• salt to taste
• 1 tablespoon ghee / Olive oil vegan version