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Easy Red, White, and Blueberry Cake for July 4th Fun!

yield: 12 total time: 90 minutes
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Ingredients

  • 1 2/3 cups all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/3 cup butter softened
  • 3/4 cup sugar
  • 1 egg
  • 1/2 cup milk
  • 1 cup frozen blueberries or fresh, do not thaw
  • 1/2 cup milk
  • 1 tablespoon all purpose flour
  • 1 stick butter softened
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla extract
  • 3 cups strawberries fresh
  • 1 1/2 cups fresh blueberries

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 55 milligrams
  • Fat : 14 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 8 grams
  • Sodium : 230 milligrams
  • Sugar : 28 grams
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