Cheesy Italian Pizza Loaf
yield: 24
total time: 20 minutes
Ingredients
- 1 cup shredded mozzarella cheese KRAFT, with a Touch of PHILADELPHIA
- 3/4 cup philadelphia Reduced Fat Italian Cheese & Herb Cooking Creme
- 1/4 cup oil chopped drained, packed sun-dried tomatoes
- 1 green onion sliced
- 1 baguette French bread, 24 inch, cut lengthwise in half
- 2 tablespoons Kraft Grated Parmesan Cheese
Nutrition
- Calories : 70 calories
- Carbohydrate : 2 grams
- Cholesterol : 10 milligrams
- Fat : 6 grams
- Protein : 2 grams
- SaturatedFat : 2 grams
- Sodium : 70 milligrams
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