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White Wedding Cake

yield: 3 total time: 55 minutes

Ingredients

1 box white cake mix I use Duncan Hines Moist
1 cup all-purpose flour
1 cup granulated white sugar
3/4 teaspoon salt
1 1/3 cups water
2 tablespoons vegetable oil
1 teaspoon pure vanilla extract
1 cup sour cream use regular or light
4 large egg whites

Nutrition

Calories : 1410 calories
Carbohydrate : 238 grams
Cholesterol : 40 milligrams
Fat : 44 grams
Fiber : 3 grams
Protein : 19 grams
SaturatedFat : 13 grams
Sodium : 1890 milligrams
Sugar : 167 grams

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