Recipes details Download PDF

Polish Dill Pickle Soup

yield: 7 total time: 75 minutes

Ingredients

1 pound beef neck bones
1 cup mixed vegetables
2 cups dill pickles diced
2 quarts water
2 cups diced potatoes
3 tablespoons all-purpose flour
1 cup milk
salt to taste

Nutrition

Calories : 200 calories
Carbohydrate : 9 grams
Cholesterol : 45 milligrams
Fat : 11 grams
Fiber : 1 grams
Protein : 15 grams
SaturatedFat : 4.5 grams
Sodium : 590 milligrams
Sugar : 3 grams
TransFat : 0.5 grams

Thank you for visiting our website. Hope you enjoy Polish Dill Pickle Soup above. You can see more 16 jewish kosher dill pickle recipe Get ready to indulge! to get more great cooking ideas.

More Related Recipes

Jewish Halva Recipe Jewish Brisket Recipe Ketchup Philadelphia Jewish Apple Cake Recipe Jewish Chicken Soup Recipe Slow Cooker Recipe For Jewish Apple Cake Jewish Brisket Recipe Coca-cola Jewish Cookies Hamantaschen Recipe Jewish Lamb Stew Recipe Jewish Rye Bread With Caraway Seeds Recipe Jewish Sweet Kugel Recipe Cold Borscht Recipe Jewish Jewish Lox Recipe Jewish Rye Bread Recipe For Bread Machine Recipe For Potato Knish Jewish Brisket Recipe Jewish Style Best Jewish Noodle Kugel Recipe Jewish Deli Health Salad Recipe Jewish Schnitzel Recipe Jewish Bread Recipe Jewish Deli Chopped Chicken Liver Recipe

Recipes with Similar Ingredients

Red Christmas Pickle Recipe Polish Easter Egg Soup Recipe Polish Easter Soup Zurek Wielkanocny Recipe Russian Dill Pickle Recipe Rassolnik Recipe Russian Southern Beef Neck Bones Recipe Russian Pickle Soup Recipe Sweet Russian Dill Pickle Recipe Best Russian Dill Pickle Recipe Russian Bigos Recipe Russian Rassolnik Soup Recipe Italian Dill Pickle Recipe Chinese Red Wine And Pepper Braised Beef Recipe Asian Indian Mixed Pickles Recipe Polish Pickle Soup Recipe Polish Pickle Recipe Recipe For Polish Dill Pickles Dill Pickle Soup Polish Recipe Recipe For Polish Dill Pickle Soup Polish Hunter's Stew Recipe