Ingredients
- 2 cups farfel
- 6 eggs beaten
- 1/2 cup raisins
- 1/2 teaspoon salt
- 1 cup white sugar
- 2 tablespoons ground cinnamon
- 4 tablespoons butter
Nutrition
- Calories : 350 calories
- Carbohydrate : 53 grams
- Cholesterol : 240 milligrams
- Fat : 13 grams
- Fiber : 2 grams
- Protein : 9 grams
- SaturatedFat : 6 grams
- Sodium : 330 milligrams
- Sugar : 40 grams
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