Ingredients
- 2 tablespoons butter
- 1 onion thinly sliced
- 1 granny smith apples peeled, cored and sliced
- 3 cups red cabbage shredded
- 4 cups beef stock
- 1/2 cup cider vinegar
- 1/4 cup brown sugar packed
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon celery seed
- 1/3 cup raisins
- 1/4 cup apple butter
Nutrition
- Calories : 130 calories
- Carbohydrate : 22 grams
- Cholesterol : 10 milligrams
- Fat : 3.5 grams
- Fiber : 2 grams
- Protein : 3 grams
- SaturatedFat : 2 grams
- Sodium : 480 milligrams
- Sugar : 17 grams
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