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BEST Cabbage Soup

yield: 4 total time: 30 minutes

Ingredients

2 tablespoons olive oil
1 onion diced
1 large carrot diced
2 celery stalks diced
2 garlic cloves minced
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon salt
1/2 cabbage chopped
14 ounces diced tomatoes
6 cups vegetable broth depending how thick or brothy you'd like it
2 tablespoons lemon juice
1/4 cup chopped fresh parsley
cracked black pepper unchecked▢, to taste

Nutrition

Calories : 150 calories
Carbohydrate : 19 grams
Fat : 7 grams
Fiber : 5 grams
Protein : 3 grams
SaturatedFat : 1 grams
Sodium : 1750 milligrams
Sugar : 9 grams

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