Ingredients
- 1 pound salmon fillet 450g
- 1 tablespoon plum sauce
- 1 tablespoon soy sauce
- 1 teaspoon sugar
- 1 teaspoon vegetable oil
Nutrition
- Calories : 260 calories
- Carbohydrate : 3 grams
- Cholesterol : 60 milligrams
- Fat : 16 grams
- Protein : 23 grams
- SaturatedFat : 3.5 grams
- Sodium : 320 milligrams
- Sugar : 1 grams
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