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Katsu Sando (Spicy Japanese pork cutlet sandwich)

yield: 4 total time: 40 minutes

Ingredients

4 pork cutlets
2 eggs
1/4 cup milk
1/2 cup plain flour
2 cups breadcrumbs
oil for frying
8 tonkatsu sauce tbspn
4 mayonnaise tbpsn Whole egg
1 cup cabbage or 4 lettuce leaves
8 slices white sandwich bread

Nutrition

Calories : 1490 calories
Carbohydrate : 125 grams
Cholesterol : 225 milligrams
Fat : 95 grams
Fiber : 3 grams
Protein : 34 grams
SaturatedFat : 16 grams
Sodium : 2510 milligrams
Sugar : 20 grams

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