Recipes details Download PDF
Site Logo

How To Make Onigiri (Japanese rice balls)

yield: 4 total time: 70 minutes
Icon site

Ingredients

  • 1 cup short-grain rice Japanese
  • 1 1/4 cups water
  • 1 sheet nori
  • veggie straws
  • seasoning Furikake Japanese rice

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 40 grams
  • Fat : 0.5 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • Sodium : 5 milligrams
Icon site footer
Thank you for visiting our website. Hope you enjoy How To Make Onigiri (Japanese rice balls) above. You can see more 19 japanese vegetable korokke recipe Experience culinary bliss now! to get more great cooking ideas.

More Related Recipes

Japanese Recipe For Ahrimp And Clam Japanese Ramen Char Siu Recipe Traditional Japanese Curry Recipe With Golden Curry Japanese Anchovies Recipe Japanese Beef Tendon Stew Recipe Japanese Dinner Rolls Recipe Japanese Cold Noodle Dipping Sauce Recipe Japanese Tilapia Recipe Beef Teppanyaki Japanese Recipe Homemade Japanese Ramen Noodles Recipe Recipe For Japanese Pickles Japanese Barbeque Recipe Japanese Lettuce Salad Recipe Homemade Japanese Curry Sauce Recipe Japanese Divided Recipe Japanese Teryaki Sauce Recipe Authentic Japanese Pancake Recipe Easy Japanese Omurice Recipe Japanese Style Spaghetti Meat Sauce Recipe Japanese Hard Candy Recipe

Recipes with Similar Ingredients

Portuguese Rice Pudding Recipe Recipe For Portuguese Rice Pudding Russian Chicken Pilaf Recipe Russian Salmon Pie Pork Recipe Mexican Style Rice Pudding Recipe Japanese Rice Recipe Japanese Rice Balls Recipe Recipe For Japanese Stir Fry Japanese Fish Cake Recipe Japanese Sesame Dressing Recipe Japanese Sticky Rice Recipe Japanese Onigiri Recipe Wagyu Beef Recipe Japanese Best Japanese Rice Recipe Black Sesame Ice Cream Recipe Japanese Black Sesame Pudding Japanese Recipe Japanese Baked Fish Recipe Japanese Black Sesame Cake Recipe Japanese Black Sesame Mochi Recipe Japanese Fish Balls Recipe