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Tuna Salad Avocado Bowl

yield: 2 total time: 10 minutes

Ingredients

5 ounces tuna
1/2 celery stalk diced
1/2 teaspoon mustard
1/4 lemon juice only
1/2 shallot diced
1 tablespoon chopped parsley
2 tablespoons mayonnaise
1 tablespoon vegetarian Parmesan grated
1/2 teaspoon black pepper
1 pinch salt 1/4 tsp
2 avocados

Nutrition

Calories : 510 calories
Carbohydrate : 28 grams
Cholesterol : 30 milligrams
Fat : 39 grams
Fiber : 15 grams
Protein : 22 grams
SaturatedFat : 5 grams
Sodium : 320 milligrams
Sugar : 3 grams

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