Ingredients
- 4 eggs note 1
- 4 tablespoons dashi stock note 2
- 1/2 tablespoon light soy sauce
- 1/2 tablespoon sake
- 2 teaspoons sugar
- 1 1/2 tablespoons oil with a small piece of paper towel soaked in
- 2 tablespoons daikon grated, white radish
Nutrition
- Calories : 270 calories
- Carbohydrate : 6 grams
- Cholesterol : 425 milligrams
- Fat : 21 grams
- Protein : 14 grams
- SaturatedFat : 4 grams
- Sodium : 410 milligrams
- Sugar : 5 grams
Thank you for visiting our website. Hope you enjoy Dashimaki Tamago (Japanese Rolled Omelette) above. You can see more 15 japanese tomago omlette recipe Deliciousness awaits you! to get more great cooking ideas.