Recipes details Download PDF
Site Logo

Simple Japanese Hot Pot

yield: 2 total time: 30 minutes
Icon site

Ingredients

  • 1/2 pound beef rib eye thinly sliced, for sukiyaki
  • 1/2 package enoki mushroom
  • 1/2 package firm tofu cut into ½-inch slices
  • 1/2 carrot peeled and sliced
  • 1/4 head nappa cabbage about 5-6 leaves
  • 1 stalk scallion chopped
  • broth
  • 1/4 cup mirin Japanese sweet cooking rice wine
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 1 tablespoon sugar
Icon site footer
Thank you for visiting our website. Hope you enjoy Simple Japanese Hot Pot above. You can see more 17 japanese tofu and enoki mushroom recipe Elevate your taste buds! to get more great cooking ideas.

More Related Recipes

Japanese Naan Recipe Japanese Ramen Recipe Pdf Healthy Japanese Miso Soup Recipe Japanese Chili Pork Recipe Japanese Curry Recipe With Chicken Japanese Salmon Burger Recipe Japanese Souffle Pancake Recipe Nyt Japanese Ramen Broth Recipe Best Japanese Potato Salad Recipe Japanese Mango Spring Rolls Recipe Food Network Japanese Noodle Dough Recipe Japanese Mochiko Chicken Recipe Japanese Spaghetti Carbonara Recipe Hoto Japanese Soup Recipe Recipe For Japanese Yams Japanese Pork Meatball Recipe Teriyakichicken Japanese Recipe Japanese Tempura Recipe Japanese Recipe Japan Today Curry House Japanese Salad Dressing Recipe

Recipes with Similar Ingredients

Japanese Broth Recipe Japanese Enoki Mushroom Recipe Enoki Japanese Recipe Japanese Bone Broth Recipe Japanese Ribeye Recipe Japanese Ribeye Steak Recipe Japanese Shabu Shabu Broth Recipe Japanese Spicy Enoki Mushroom Recipe Bacon Wrapped Enoki Japanese Recipe Enoki Mushroom Recipe - Japanese Japanese Fondue Broth Recipe Japanese Mushroom Broth Recipe Japanese Nabe Broth Recipe Japanese Shoyu Shabu Broth Recipe Japanese Style Ribeye Steak Recipe Japanese Tofu And Enoki Mushroom Recipe