Recipes details Download PDF

1 egg tamagoyaki (Japanese omelette)

yield: 4 total time: 25 minutes

1 large egg
1 tablespoon water
1 teaspoon soy sauce regular or light-colored; here I used regular, since that’s all I had in stock
1/2 teaspoon sugar
1 tablespoon bonito flakes optional, for added flavor
vegetable oil for cooking

Thank you for visiting our website. Hope you enjoy 1 egg tamagoyaki (Japanese omelette) above. You can see more 18 japanese sweet rolled omelette recipe Ignite your passion for cooking! to get more great cooking ideas.

More Related Recipes

Japanese Worcestershire Sauce Recipe Acorn Squash Japanese Recipe Japanese Mushroom Curry Recipe Japanese Chicken Curry Recipe Allrecipes Japanese Sweet Curry Recipe Thin Pork Lemon Japanese Recipe Japanese Jiggly Cheesecake Recipe Japanese Eggplant Mustard Recipe Japanese Spicy Cucumber Recipe Japanese Churros Recipe Japanese Noodle Soup Recipe With Egg Red Beans Paste Recipe Japanese Yeast Recipe Japanese Japanese Curry Sauce Recipe From Scratch Japanese Eggplant Ground Pork Recipe Japanese White Turnip Recipe Japanese Soft Pancakes Recipe Japanese Duck Sauce Recipe Japanese Rice Noodles Recipe Japanese Style Chocolate Cake Recipe

The Recipe Critic Italian Christmas Cookies Italian Christmas Eve Fish Sauce Recipe Christmas Cut Out Icing Recipe Christmas Crinkle Cool Whip Cookies Recipe Holiday Gumdrop Cookies Recipe Best Christmas Cut Out Cookie Recipe With Lemon Juice Christmas Cookies Cut Out Recipe Ricotta Christmas Cookies Recipe Recipe For Homemade Christmas Gumdrops Italian Ricotta Christmas Cookies Recipe Christmas Peppermint Stripped Roll Cake Recipe With Cream Cheese Frosting Recipe For Easter Brunch Traditional Easter Dessert Recipe New Years Eve Appetizer Recipe Italian Christmas Turkey Recipe Best New Year Cake Recipe Keto Easter Cake Recipe New Years Eve Cake Pop Recipe Holiday Polar Bear Cupcakes Recipe Christmas Peppermint Pie Recipe