Japanese Style Spaghetti Inspired by Miam Miam
yield: 2
total time: 20 minutes
Ingredients
- 4 1/4 ounces spaghetti 150g for 2 very hungry pax
- 4 1/4 cups water
- 1/2 tablespoon salt
- 1 3/4 tablespoons unsalted butter
- 1 tablespoon chopped garlic
- 1/2 cup yellow onion Sliced - about 1 big onion
- 1 tomato cut into wedges
- 1 3/4 ounces shimeji mushroom
- 1 piece cheese Sauage
- 4 slices bacon about 60g
- 7/8 cup spinach leaves about 1 handful
- 1/4 teaspoon dashi powder
- 1 tablespoon light soy sauce Recommend Kikkoman
- 4 tablespoons pasta water reserved
- 2 eggs Onsen, or Sunny Side Up or Raw Egg Yolk
- 1/4 teaspoon sesame toasted white
Nutrition
- Calories : 690 calories
- Carbohydrate : 55 grams
- Cholesterol : 275 milligrams
- Fat : 42 grams
- Fiber : 4 grams
- Protein : 24 grams
- SaturatedFat : 16 grams
- Sodium : 2800 milligrams
- Sugar : 6 grams
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