Ingredients
- 1 1/2 cups sticky rice
- 1 cup unsweetened coconut milk
- 1/2 cup turbinado sugar
- 1/2 teaspoon salt
- 2 mangos sliced
- 8 mint leaves optional, for garnish
Nutrition
- Calories : 520 calories
- Carbohydrate : 92 grams
- Fat : 15 grams
- Fiber : 5 grams
- Protein : 7 grams
- SaturatedFat : 13 grams
- Sodium : 310 milligrams
- Sugar : 31 grams
Thank you for visiting our website. Hope you enjoy Coconut Sticky Rice with Mango above. You can see more 18 japanese sticky rice dessert recipe Ignite your passion for cooking! to get more great cooking ideas.