Ingredients
- bread dough Portion, recipe below
- 1 ounce ground pork cooked pulled, or fresh
- 1 spring onions finely chopped
- 2 teaspoons fresh ginger finely grated
- 2 teaspoons chili garlic sauce
- 2 teaspoons light soy sauce
- 2 teaspoons granulated sugar
- 1 teaspoon sesame oil
- 1 tablespoon rice vinegar for cooking, optional
- 1 cup warm water
- 10 grams fresh yeast or 1 tablespoon active dry yeast
- 1 large eggs lightly whisked
- 2 tablespoons butter chilled and cut into pieces
- 1/4 cup granulated sugar
- 1 teaspoon salt
- 3 1/4 cups all-purpose flour
Nutrition
- Calories : 180 calories
- Carbohydrate : 31 grams
- Cholesterol : 25 milligrams
- Fat : 3.5 grams
- Fiber : 1 grams
- Protein : 5 grams
- SaturatedFat : 1.5 grams
- Sodium : 280 milligrams
- Sugar : 5 grams
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