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Miso Butter Spaghetti Noodles

yield: 1 total time: 12 minutes

Ingredients

4 ounces spaghetti
1 tablespoon miso
1/2 teaspoon mirin
1 teaspoon soy sauce
1 clove garlic chopped or grated
4 tablespoons pasta water
2 teaspoons cooking oil
4 ounces ground chicken pork, turkey, beef or crumbled extra firm tofu
5 cabbage leaves green, cut into bite size
1 pinch salt
1 tablespoon butter

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