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Miso Broiled Salmon

yield: 4 total time: 13 minutes
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Ingredients

  • 1 tablespoon white miso
  • 1 tablespoon mirin *, or rice wine vinegar
  • 1 1/2 teaspoons reduced sodium tamari
  • 1 1/2 teaspoons minced fresh ginger
  • 4 ounces salmon fillets
  • 1 tablespoon scallions thinly sliced
  • 1 tablespoon chopped fresh cilantro
  • 1 1/2 teaspoons gomasio or toasted sesame seeds

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 15 milligrams
  • Fat : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 1 grams
  • Sodium : 440 milligrams
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