Ingredients
- 1/4 block tofu
- 3 tablespoons soy sauce
- 1/8 red cabbage
- 1/2 carrot a Medium
- 3 inches cucumber Piece of
- 2 radishes
- 1/4 red bell pepper
- 2 scallions
- 1/4 cup cilantro
- 2 tablespoons roasted peanuts
- 1/2 clove garlic
- 1/2 inch ginger Piece
- 2 tablespoons rice vinegar
- 2 tablespoons peanut butter
- 1 tablespoon soy sauce
- 1 tablespoon water
- 1/2 teaspoon sesame oil
- 1/2 teaspoon chili garlic sauce
- 1 wedge lime
Nutrition
- Calories : 520 calories
- Carbohydrate : 35 grams
- Fat : 34 grams
- Fiber : 10 grams
- Protein : 29 grams
- SaturatedFat : 7 grams
- Sodium : 3910 milligrams
- Sugar : 13 grams
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