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Unagi Don (Unadon)

yield: 2 total time: 35 minutes
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Ingredients

  • 1 fillet unagi vacuum-sealed
  • 1 tablespoon sake
  • steamed rice
  • 1/2 cup soy sauce
  • 1/3 cup mirin
  • 4 tablespoons sugar
  • 2 tablespoons sake
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