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Northwest Fried Razor Clam Fillets

yield: 8 total time: 30 minutes
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Ingredients

  • 4 eggs
  • 1 tablespoon hot pepper sauce such as Tabasco®
  • salt and ground black pepper to taste
  • 2 cups panko bread crumbs
  • 1 1/2 teaspoons dried tarragon
  • 2 cups all-purpose flour
  • 8 razor clams cleaned and dried
  • 2 tablespoons butter
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