Ingredients
- 1 1/2 pounds flank steak
- 1/4 cup cornstarch
- 1/4 cup vegetable oil
- 1 green bell pepper sliced into thin strips
- 8 ounces ramen noodles uncooked
- 3 green onions chopped
- 2 tablespoons sesame oil
- 3/4 cup soy sauce low sodium
- 2/3 cup brown sugar packed
- 1 1/4 cups chicken broth low sodium or no sodium added
- 4 cloves garlic minced
- 1/4 teaspoon red pepper flakes
Nutrition
- Calories : 870 calories
- Carbohydrate : 75 grams
- Cholesterol : 60 milligrams
- Fat : 42 grams
- Fiber : 3 grams
- Protein : 46 grams
- SaturatedFat : 12 grams
- Sodium : 3980 milligrams
- Sugar : 26 grams
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