Ingredients
- 2 tablespoons brown rice vinegar
- 1 tablespoon water
- 1 teaspoon honey
- 1 teaspoon sea salt
- 1 1/2 cups quinoa we used a combination of black and white quinoa
- 3 cups water
- 1 avocado
- 3 cucumbers
- 1 handful radishes
- lettuce leaves
- white sesame seeds Black and, toasted
- nori sheets
- pickled ginger
- soy sauce
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