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Purple Potato Salad

yield: 4 total time: 45 minutes

Ingredients

3 pounds purple potatoes
2 teaspoons minced garlic
1/2 cup red onion chopped
1/2 cup olive oil
4 fresh basil leaves chopped
1 cucumber peeled and chopped
10 ounces grape tomatoes halved
1 teaspoon dried oregano
1 1/2 teaspoons salt
1/4 teaspoon pepper

Nutrition

Calories : 510 calories
Carbohydrate : 63 grams
Fat : 27 grams
Fiber : 9 grams
Protein : 9 grams
SaturatedFat : 4 grams
Sodium : 910 milligrams
Sugar : 8 grams

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