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Peanut Butter and Jelly Profiteroles

yield: 25 total time: 30 minutes

Ingredients

1 profiteroles recipe of, with choux pastry
1/2 pint heavy cream
1 cup preserves fruit, I used strawberry
2 cups confectioners' sugar
7 tablespoons powdered peanut butter divided
6 tablespoons milk

Nutrition

Calories : 160 calories
Carbohydrate : 21 grams
Cholesterol : 25 milligrams
Fat : 7 grams
Protein : 2 grams
SaturatedFat : 3.5 grams
Sodium : 50 milligrams
Sugar : 17 grams

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