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Iowa Pork Steak

yield: 4 total time: 120 minutes

Ingredients

2 tablespoons vegetable oil
4 pork steaks
onion powder
garlic powder
salt and ground black pepper to taste
1 onion large, chopped
9 ounces sliced mushrooms drained
21 1/2 ounces condensed cream of mushroom soup
10 3/4 ounces water
1 ounce onion soup mix
1 tablespoon worcestershire sauce

Nutrition

Calories : 820 calories
Carbohydrate : 22 grams
Cholesterol : 210 milligrams
Fat : 53 grams
Fiber : 2 grams
Protein : 64 grams
SaturatedFat : 16 grams
Sodium : 2130 milligrams
Sugar : 5 grams

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