Ingredients
- 2 racks pork spare ribs
- barbeque sauce your preference
- 1 cup beer
- 1/2 cup brown sugar
- 2 tablespoons paprika
- 2 tablespoons fajita seasoning
- 2 teaspoons garlic salt
- 1 teaspoon chili powder
- salt
- pepper
Nutrition
- Calories : 70 calories
- Carbohydrate : 16 grams
- Fiber : 2 grams
- Protein : 1 grams
- Sodium : 210 milligrams
- Sugar : 11 grams
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