Ingredients
- 2 teaspoons active dry yeast
- 1 teaspoon sugar
- 1 cup warm water 105º to 110ºF
- 2 cups bread flour plus more for dusting
- 1 1/2 teaspoons kosher salt
- 1 tablespoon olive oil plus more for coating bowl
- 1/2 cup fresh bread crumbs
- 2 tablespoons milk
- 1/2 pound ground beef
- 1/2 pound ground pork
- 6 tablespoons meatball starter
- 1 egg lightly beaten
- 1 tablespoon olive oil
- 1 1/2 cups tomato sauce prepared
- 3 cups shredded mozzarella cheese
- 1/3 cup fresh basil julienned
- 1 1/2 tablespoons fresh oregano leaves
- 1/2 cup parmigiano reggiano cheese grated
Nutrition
- Calories : 350 calories
- Carbohydrate : 25 grams
- Cholesterol : 70 milligrams
- Fat : 18 grams
- Fiber : 2 grams
- Protein : 19 grams
- SaturatedFat : 8 grams
- Sodium : 740 milligrams
- Sugar : 4 grams
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